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Menu Week 4

Monday, March 18, 2019

Hard to believe I’m in Week four already. Pretty sure I’ll need a back up for Friday’s meal as I’m not a mushroom fan, but we’ll see. My husband will love it at least. Monday: Pork burritos Tuesday: Shrimp and grits Wednesday: Spaghetti Thursday: Cajun pork loin, cornbread stuffing, green beans Friday: Mushroom Ravioli Saturday: Baked Chicken, sweet potatoes, broccoli Lunches: pork burritos Breakfasts: low fat waffles with fruit
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    Good planning!
    710 days ago
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